100 Coffee's

February 27, 2012

Details and vote for this cafe

Yellow Bernard Hobart, Tasmania

It took a little longer for the third wave of coffee to break over Tasmania, however, the owner/Barista�s of Yellow Bernard, Scott and David have quickly shown that they are big wave riders. In a boldly positioned tiny city space, coffee is the star, and the serious attention each shot gets is pure perfection, no rock star attitude included. Using a bespoke blend by Melbourne roasters Gridlock Coffee, and a featured single origin also on offer, the team smash out the classic espresso menu to an increasing legion of devoted fans. Consistency of each pour is exceptional, options for syphon, pour over and cold filter lurk discreetly behind the counter. A token selection of sweets and pastries give a nod to solids, but lets face it, no-one is here for anything but the coffee.

 

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February 23, 2012

A round of a plause goes to The Age, who have just announced their The Coffee Army Handbook, their version of our Top 100 coffee spots. We have to say, we are humbled indeed… no greater praise than someone imitating your work.

A few tips from us:
1. Teach your reviewers how to taste the coffee not just drink it.
2. Try and reach into the back alleys, the ones you chose are last years winners (2011).
3. Don’t review with the owners knowledge,.. kind ruins the cred…

Love the attempt though, hope to see you try again next year? 150 is not a bad first effort, kudos, but maybe you should just buy ours!! Remember we sent you a few copies?

MCR has been reviewing cafes and great coffee since 2004, and we have published the original and best Melbourne’s Top 100 Coffee spots for the past 3 years. We give readers the ability to vote for their favourite coffee spots, ensuring that the drinkers opinion is included in our own final reviews by the MCR team.

Our eBook will be available on the apple store next week and in the meanwhile, we wish The Age all the best of luck, but for the real reviews and to hear the voice of Melbournians, check out www.melbournecoffeereview.com.au or click here for the Top 100 2012.

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February 21, 2012

Tokyo is full of cafes catering to a wide assortment of tastes, but in recent years a new breed of coffee house has emerged for people who love to hang out with rabbits.  Yes, that’s right, bunnies!

Found in the fashionable Jiyugaoka area in Meguro Ward, Ra.a.g.f., pronounced “raf” is a popular café, with 20-30 rabbits hopping around.  Customers who want to buy rabbits can purchase the animals from the cafe’s breeding center, but the cafe’s rabbit “staff” are not for sale.

Another rabbit cafe, is Usagi Cafe Ohisama (Rabbit Sun Cafe), that was launched last year by a pet shop operator in the Shimokitazawa area in Setagaya Ward.  This coffee shop is also buzzing on weekends and most of the customers are women, said cafe manager Asami Yoshimura.  The cafe has about 30 of the animals.

Operating in the same area, is Usagi no Ehon (Rabbit Picture Books).  Given the many live music houses and small theaters nearby, it has turned into a gathering spot for musicians and actors.  “I want our cafe to be a healing space for stressed-out people,” said Etsuko Kawasaki, who has been running the cafe with her family for the past two years.  In addition, the café displays picture books and sell rabbit-themed merchandise.

So, the question remains will we see such cafes make their way down under?  Maybe, the Japanese are onto something?  A coffee drunk in the presence of such serene animals, taking the stress away from a chaotic city.

 

Source:  Japan Times

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February 20, 2012

Details and vote for this cafe

A small shop perched on the corner of Everage and Hall streets, Fix Espresso offers a welcome caffeine stop in the busy Moonee Ponds shopping area. Light streams in through large, street-side windows and good use is made of the limited space, with two large communal tables and seats at window benches. Warm, welcoming staff, led by friendly owner/barista Darren Scoble, set the relaxed tone here, which is aided by the eclectic décor – think street signs, posters, a Road Runner clock and retro furniture. Originally from Bendigo, Darren has run Fix for three years and recently replaced his house blend with beans from Bendigo-based roaster, Brewhouse, which sources seasonal beans from around the world. The sweet, honeyed tones of Fix’s house blend are brought out beautifully by a smooth and balanced long black that needs no extra sugar. There is a small breakfast and lunch menu, but Fix is worth a visit for the coffee alone.

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